Corned Beef and Cabbage Night at True Fellowship 52

On Wednesday March 12th, everyone, including Saint Patrick’s ghost, left well fed from True Fellowship’s annual observance of St. Patrick’s Day. Whether it was the corned beef, cabbage, potatoes, onions or carrots that filled you up, or Sis. Debbie Shuler’s amazing green whipped marshmallow dessert: it was a time for feasting and merrymaking for all comers. And due to our intentional leafletting campaign of the neighborhood, our dining hall was not only packed with our regular members, we had well over a dozen neighbors who joined in our revelries. They also received an informative tour of our hall, enlightening these prospects about the nature of our friendly order, and how they too might join. With some Irish luck, we hope to see these neighbors again soon!

— By Andrew Crockett